✓IndependentObjective assessment and professional expertise.
◎RecognizedStructured around applicable standards and requirements.
↗Business ValueSupports credibility, access and continual improvement.
♧Sector RelevantApplied to the sectors and activities that match your organization.
01 Overview
Certification of organic production and products according to applicable European requirements.
Organic certification in the European context verifies that production, processing, handling and labelling follow the applicable EU organic-production rules and control requirements.
02 What we assess
✓Production and processing practices
✓Approved inputs and contamination prevention
✓Traceability and record keeping
✓Labelling and organic claims
✓Control measures and corrective actions
03 Key benefits
Supports compliant organic claims
Strengthens traceability
Provides independent certification evidence
Facilitates access to organic markets
04 Who is it for?
This service is relevant to organizations operating in the following sectors:
Agriculture
Food Industry
International Trade
05 How the process works
1
Application
Submit the application and relevant organizational information.
2
Review
A CERT confirms scope and applicable requirements.
3
Assessment
The required audit, inspection or evaluation is carried out.
4
Evaluation
Results and findings are independently reviewed.
5
Decision
The final certification or service outcome is issued.
06 Standards & Scope
This service is associated with Organic EU. The final scope and applicable requirements are confirmed during application review.
07 Related Services
08 Documents & Downloads
Application forms, regulations, fee schedules and service-specific documents will appear here as they are linked to this service.